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Cheesy Omelet with Sweet Taters & Mini Muffin1-8 years

Cheesy Omelet with Sweet Taters & Mini Muffin

A protein-rich cheesy omelet paired with sweet potatoes & a mini whole wheat blueberry muffin

  • Vegetarian
No longer available

We've retired this meal, but our menu has plenty of new favorites to try.

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About this meal

This ooey gooey cheesy omelet is a total morning mood booster. Filled with melty cheddar cheese and paired with sweet potatoes and a mini whole wheat blueberry muffin, your little one gets a little bit savory, a little bit sweet, and a whole lot of delicious.

Ingredients & allergens

Colby cheese omelet (whole eggs, colby cheese (pastuerized milk, cheese culture, salt, enzymes, annatto (color)), water, soybean oil, whole milk powder, modified food starch, salt, xantham gum, citric acid), organic sweet potato, blueberry muffin (whole wheat flour, sugar, egg, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, blueberries, invert sugar, nonfat milk, contains 2% or less of the following: modified corn starch, glycerine, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), mono & diglycerides, natural flavor, sodium propionate (preservative), salt, potassium sorbate (preservative), xanthan gum)

Contains: Egg, Soy, Wheat, Milk

  • Fish Free
  • Pork Free
  • Coconut Free
  • Sesame Free
  • Beef Free

Made in a facility that processes Coconut, Fish and Sesame.

Nutrition Facts

Nutrition Facts for Cheesy Omelet with Sweet Taters & Mini Muffin

Serving Instructions

  • Microwave:Pierce the film seal and heat on high for 1 minute or until internal temperature reaches 165° F.
  • Oven:Preheat oven to 350° F. Transfer the meal to an oven-safe container and cover with foil or other oven-safe cover. Heat for 10–15 minutes or until internal temperature reaches 165° F.

Allow time to cool before serving.