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Cheesy Omelet – Maple Sausage & Taters1-8 years

Cheesy Omelet – Maple Sausage & Taters

A gluten-free breakfast delight with a cheesy omelet, maple pork sausage & thyme-roasted potatoes

No longer available

We've retired this meal, but our menu has plenty of new favorites to try.

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  • 16g protein
  • 1 full serving organic veggies
  • Gluten free Breakfast

About this meal

This breakfast trio serves up the flavors of brunch any time of day. The cheesy omelet and savory-sweet maple pork sausage links provide 15g of energizing protein, while the medley of roasted potatoes has plenty of fiber and nutrients to start the day right. And it’s gluten-free!

Ingredients & allergens

Colby cheese omelet (whole eggs, colby cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (color)), water, soybean oil, whole milk powder, modified food starch, salt, xantham gum, citric acid), maple pork sausage (pork, pure maple syrup, water, seasoning (sugar, spices), salt, natural flavorings, stuffed in collagen casing), organic potato, organic sweet potato, organic canola oil, roasted garlic puree (roasted garlic, citric acid), thyme, salt

Contains: Egg, Milk

  • Gluten Free
  • Fish Free
  • Soy Free
  • Coconut Free
  • Sesame Free
  • Beef Free

Made in a facility that processes Coconut, Fish, Soy, Wheat and Sesame.

Nutrition Facts

Nutrition Facts for Cheesy Omelet – Maple Sausage & Taters

Serving Instructions

  • Microwave Oven:Pierce the film seal and heat on high for 1 minute or until internal temperature reaches 165° F.
  • Oven:Preheat oven to 350° F. Transfer the meal to an oven-safe container and cover with foil or other oven-safe cover. Heat for 10–15 minutes or until internal temperature reaches 165° F.

Allow time to cool before serving.