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Mini Veggie Frittata with Sausage & Sweet Potatoes8+ months

Mini Veggie Frittata with Sausage & Sweet Potatoes

Spinach, tomatoes, bell peppers, and onions baked into a mini cheesy egg-white frittata

No longer available

We've retired this meal, but our menu has plenty of new favorites to try.

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  • Organic sweet potato
  • Excellent source Calcium
  • 11g protein

About this meal

We bake spinach, tomatoes, bell peppers, and onions into a mini cheesy egg-white frittata your little one will love munching on. For that balanced-breakfast feel, we pair it with tasty sweet potatoes and savory Italian sausage. Rise and shine, baby, it’s going to be a good food day!

Ingredients & allergens

Organic sweet potato, egg frittata (vegetable blend (spinach, tomatoes, onions, red bell peppers), egg whites, mozzarella (pasteurized part skim milk, cheese cultures, salt, enzymes), milk, canola oil, buckwheat, corn starch, contains less than 2% of: sugar, citrus fiber, salt, garlic powder, nondairy natural gruyere cheese flavor (gum arabic, maltodextrin, organic sunflower oil, natural flavor), black pepper), Italian sausage (pork, fennel, black pepper, garlic, vinegar, salt, dextrose, paprika)

Contains: Egg, Milk

  • Gluten Free
  • Fish Free
  • Soy Free
  • Coconut Free
  • Sesame Free
  • Beef Free

Made in a facility that processes Coconut, Fish, Soy, Wheat and Sesame.

Nutrition Facts

Nutrition Facts for Mini Veggie Frittata with Sausage & Sweet Potatoes

Serving Instructions

  • Microwave:Transfer to a microwave safe container and heat for 20-40 seconds until internal temperature reaches 165° F. Heating times may vary. Test temperature before serving.
  • Oven:Preheat oven to 350° F. Transfer the meal to an oven-safe container and cover with foil or other oven-safe cover. Heat for 5–12 minutes until internal temperature reaches 165° F. Heating times may vary.

Allow time to cool before serving.