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Penne Bolognese (Frozen) with Carrots1-8 years

Penne Bolognese (Frozen) with Carrots

No longer available

We've retired this meal, but our menu has plenty of new favorites to try.

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About this meal

Our hearty bolognese features carrots stewed with a warming blend of tomatoes, ground beef, and pork. Tossed with mini penne and a sprinkle of parmesan, this meal offers a filling and delicious way to get your veggies.

Ingredients & allergens

Enriched penne pasta with whole grain (water, whole wheat flour, durum wheat semolina, iron (ferrous sulfate), niacin, thiamin mononitrate, riboflavin, folic acid), Bolognese sauce (tomato puree (tomatoes, salt, citric acid), water, carrots, pork, beef, parmesan cheese (milk, culture, salt, enzymes), butternut squash, yellow squash, butter (cream, salt), zucchini, tomato paste, garlic, sea salt, olive oil, cream, dried onion), organic carrots

Contains: Wheat, Milk

  • Egg Free
  • Fish Free
  • Soy Free
  • Coconut Free
  • Sesame Free

Made in a facility that processes Coconut, Egg, Fish, Soy and Sesame.

Nutrition Facts

Nutrition Facts for Penne Bolognese (Frozen) with Carrots

Serving Instructions

  • Microwave:Pierce film seal and microwave for 2–3 minutes† until internal temperature reaches 165°F. †Microwaves vary; for a 900W microwave, add 30-60 seconds; for a 600W microwave, add 60-90 seconds.
  • Oven:Preheat oven to 350°F. Remove the film, cover tray with foil, and place on a baking sheet in the center of the oven. Bake for 12–15 min until internal temperature reaches 165°F. Remove & stir!

Heating times may vary. Allow time to cool and test temperature before serving.